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The Menu Book & Register of Dishes

C. Herman Senn


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Ref. 104326   Edition. Fourth Edition

Published By: The Food & Cookery Publishing Agency 1908 (London)

Fourth Edition of Practical Gastronomy. Green cloth boards with gilt titling to the front board and to the spine. Light shelf wear to the extremities. Contents clean despite occasional spotting and browning to the edges. Binding tight. Overall good. 320 pp + publisher's pages. 

Book Condition: Good

Size: 8v0

Binding: Hard Back

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