Books > Cookery > Artistry In Cold Food Preparation

Artistry In Cold Food Preparation

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Ref. 104581   Edition. First Edition

Published By: The General Electric Co. Ltd 1959 (London)

With recipes and notes on the care of your refrigerator. Quarter bound in blue cloth with cream laminated boards. The boards are in good condition although a little age-toned. Contents clean and bright, illustrated throughout. pp. 122. Overall a good copy. 

Book Condition: Very Good

Jacket Condition: No Jacket

Size: 8vo

Binding: Hardback

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