Books > Cookery > A New System of Domestic Cookery; Formed Upon Principles of Economy, and Adapted to the Use of Private Families

A New System of Domestic Cookery; Formed Upon Principles of Economy, and Adapted to the Use of Private Families

By A Lady (Mrs Rundell)

£280

Manage your Want List Enquire about this item

Ref. 105527   Edition. First Edition

Published By: Printed for T. Allman 1810 (London)

Undated, 1810 according to worldcat, first edition. Hardback clothbound with blind tooled decorative border to cover, gilt tooled decorative motif to cover and title and borders to spine. Ink inscriptions to endpapers. Engraved frontispiece and decorative title page. Numerous illustrated plates throughout. Cover and spine a little rubbed with bumping to edges, and a little wear particularly to hinge. Prelims toned with foxing, and pages are toned to edges throughout but otherwise clean. A little cracking to gutter visible throughout however binding is secure. Overall very good- condition. 419 + v pp. Sweet little book, scarce in original cloth binding.

Book Condition: Very Good

Size: Small 8vo

Binding: Hardback

Book Type: Book

Hear about new acquisitions first via our email newsletters.

Our website uses cookies so that you can place orders and we can provide a better service. Continue to use the site if you're happy with this, or find out how to manage cookiesx

Website Design by Hat Trick Media.