Books > Cookery > The Art of the Table: How to Wait at Table. How to Fold Serviettes. How to Carve.

The Art of the Table: How to Wait at Table. How to Fold Serviettes. How to Carve.

Edited by C. Herman Senn, G.C.A., A.J.I.

£35

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Ref. 103503   Edition. First Edition

Published By: The Food & Cookery Publishing Agency 1910 (London)

Undated first edition. Second edition was published 1920 so this is circa 1910s. Hardback clothbound with embossed title and decoration to cover and embossed title to spine. Patterned endpapers. Illustrated throughout. Light shelf wear and rubbing. Very small chip to edge of ffep. Pages clean and bright. Sticker to rep. Overall very good condition. 94 + ii pp. Lovely example of this relatively scarce title.

Book Condition: Very Good

Size: 8vo Slim

Binding: Hardback

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